Brut Reserve — Sekt
Brut Reserve — Sekt
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Krispel makes their Sekt the proper way. Traditional method, bottle fermentation, 100% Gelber Muskateller from the volcanic slopes of Vulkanland Steiermark. The result is a sparkling wine that has the refinement and persistence of a serious Champagne house alongside the unmistakable aromatic character of Muscat.
Elderflower, citrus and fresh meadow herbs on the nose with fine persistent bubbles that speak of careful bottle fermentation. Dry on the palate with a subtle fruity sweetness that never crosses into sweetness and a lingering finish that makes it a genuine companion throughout the meal rather than just a welcome drink.
Suitable as a filigree and animating companion throughout the entire day, as Krispel's own tasting notes put it.
Wine characteristics
Country: Austria
Region: Vulkanland Steiermark
Vintage year: 2025
Grape variety: Gelber Muskateller
Wine variety: Sparkling
Sweetness: Dry
Acidity: High
Alcohol level: 12.5 %
Aromas: Elderflower, citrus fruits and fresh meadow herbs with fine persistent bubbles from traditional bottle fermentation.
Flavor notes: Dry on the palate with a subtle fruity sweetness. Elderflower and citrus with a lingering refined finish.
Serving temperature: 7–10 °C (45–50 °F)
Drinking window
Drink now through 2028.
Food pairing
Aperitif, oysters, seafood, light starters, spicy dishes, light fruit desserts
Winemaking process
- Hand harvested
Contains sulphites

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Cellar Atlas selection
Character, depth, and long finishes from talented winemakers.
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Free local delivery (Randstad)
Orders over €40. Thursdays & Fridays.
Order by 10 PM the day before.
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Free shipping (€100+)
Free PostNL delivery on orders over €100.
Ships next working day.
Krispel Winery
Weingut Krispel is a family-owned estate in Straden, in the Vulkanland Steiermark wine region of southern Austria. Founded by Toni Krispel and now led by his son Stefan, the estate farms its volcanic and clay-limestone vineyards with a focus on terroir expression and sustainability. From fresh regional whites to serious single-vineyard wines and traditional-method sparkling, Krispel offers a complete picture of what this under-recognised corner of Austria can produce.
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